Shrimp with Chochoyotes Broth

Part of Mexican cuisine, chochoyotes are small balls of masa-based dough cooked in soup or broth. You could think of them like little meatless meatballs.

REQUIRES THE LATEST VERSION OF MY FOOD ENABLER

Required L.3 of cooking skill

Optional ingredients - ANY veggie, ANY flour

3 sizes - 8, 4, or 1 serving